Black Olive Tapenade with Chili - La Gallinara, Liguria (130 g)

A spicy olive spread from Liguria with an intense black olive flavor and a subtle chili kick. The recipe is clear and well-balanced: robust olive aromas, a smooth mouthfeel from extra virgin olive oil, and a delicate, pleasantly integrated spiciness.

On the palate, the spread is aromatic, Mediterranean, and full-bodied. It has a fine, creamy texture with a slight grain, making it ideal as a bread spread, with antipasti, or for refining pasta, vegetables, and hearty sauces.

La Gallinara stands for Ligurian specialties made with artisanal care. The products are carefully developed to preserve the authenticity of the ingredients as genuinely as possible.

Taste

Robust, spicy, and well-balanced with an intense olive note, delicate fruitiness, and subtle chili heat.

Perfect with

Toasted bread, crostini, antipasti, pasta, Mediterranean vegetable dishes, and rich sauces.

Product details

• Content: 130 g
• Origin: Italy, Liguria
• Base: black olives (78%)
• Processed with extra virgin olive oil and chili
• Packaging: Glass
• Best before: 06.02.2027

Ingredients

Black olives (78%), extra virgin olive oil, chili preparation (1%) (chili, salt), salt.

May contain traces of gluten, egg, milk, sulfites, peanuts, fish, and tree nuts due to production.

Nutritional values (per 100 g)

Energy: 1518 kJ / 363 kcal · Fat: 40 g (of which saturated fatty acids: 2.4 g) · Carbohydrates: 1.1 g (of which sugar: 0.1 g) · Fiber: 0 g · Protein: 1.4 g · Salt: 0.9 g

Note

Store in a cool, dry place. After opening, keep refrigerated and consume promptly.

Note

Vegan, gluten-free, and lactose-free.